Wednesday, October 26, 2011

DAY 26: Thai Lettuce Wraps

Have you ever been to P.F. Changs? Oh man, do they have the most unbelievable lettuce wraps ever! Whenever we go there Chris always laughs at me, because when I eat them I get the cheesiest grin on my face. They are totally figure friendly and who doesn't love to play with their food?!

Rachael's recipe is the simplest I've seen, just a few simple ingredients
2 boneless, skinless, chicken breasts (cut in strips)
1 red bell pepper (cut in strips)
1/4 cup sweet chili sauce
1/4 cup of honey
2 heats of iceberg lettuce
1/2 cup peanuts (chopped)
lime juice
basil for topping

Step 1: Season the chicken with S&P and cook in the pan with EVOO until both sides are brown.
Step 2: Add the pepper and cook about 3 min. Add the chili sauce and honey. Then reduce the heat and coat the chicken.
Step 3: When you're ready to serve, lay teh lettuce leaves open and scoop the mixture into each leaf. Sprinkle the top with peanuts, lime juice and basil.


1 comment:

  1. i loveee those wraps from PF Chang's too!!! now i can make them at homeeee!